🌮 Pillsbury Crescent Roll Taco Bake

Pillsbury Crescent Roll Taco Bake

This **Pillsbury Crescent Roll Taco Bake** is a quick, cheesy, and delicious dinner the whole family will love! Layers of seasoned ground beef, gooey cheese, and soft crescent roll dough come together in one pan and bake to golden perfection. Perfect for busy weeknights!

Prep Time: 15 min | Cook Time: 20 min | Total Time: 35 min

Servings: 6

Ingredients

Instructions

  1. Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish.
  2. Cook beef: In a skillet, brown ground beef over medium heat. Drain fat.
  3. Add seasoning: Stir in taco seasoning and water. Simmer 5 minutes. Spread in the baking dish.
  4. Add cheese & toppings: Sprinkle cheese, tomatoes, and olives over the beef.
  5. Top with dough: Unroll crescent rolls and place over the filling, sealing seams as best as possible.
  6. Bake 18–22 minutes until dough is golden brown.
  7. Serve warm: Let cool 5 minutes, then slice and serve with sour cream, salsa, or guacamole.

Tip: For extra flavor, mix a little refried beans into the beef layer. You can also use crescent rings or biscuits for variation!

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