Try Freezer Breakfast Burritos Recipe for an easy meal on busy mornings that everyone will enjoy. Loaded with eggs, cheese and more for a great breakfast.
PREP TIME
5 MINS
COOK TIME
20 MINS
TOTAL TIME
25 MINS
SERVINGS
6
Ingredients
6 eggs
6 flour tortillas (8 inch tortillas)
1/4 pound sausage
1/4 cup salsa
1/2 cup cheddar cheese (shredded)
Instructions
Brown Sausage and set aside in a bowl.
Scramble all the eggs and set aside in a bowl.
Layer the eggs, sausage, salsa and cheddar cheese in each tortilla.
Wrap them to form a burrito.
To freeze, place all the burritos on a baking sheet.
Place in the freezer for 1 hour.
Then move the burritos to a freezer safe bag or container and freezer for up to 3 months.
To defrost, remove a burrito from the freezer bag. Wrap it with a damp paper towel and reheat it in the microwave for up to 2 minutes.
Notes
*This is a great base recipe and you can easily add in your favorite items into these burritos. We love adding in peppers, onions or even hash browns.
*You can also store any leftover burritos in the refrigerator in an air tight container for up to 5 days
Nutrition
Calories 254kcal, Carbohydrates 16g, Protein 13g, Fat 15g, Saturated Fat 6g, Polyunsaturated Fat 2g, Monounsaturated Fat 5g, Trans Fat 1g, Cholesterol 187mg, Sodium 536mg, Potassium 180mg, Fiber 1g, Sugar 2g, Vitamin A 398IU, Vitamin C 1mg, Calcium 140mg, Iron 2mg
? Do you dampen it before freezing or after…?
