Looking for a simple and different supper suggestion try this chicken pot pie biscuits recipe. Only four ingredients. The kids will eat them up like crazy and be like mom / dad make theese again. If you took and have tried this please leave a comment below. Follow us on our facebook page from the bottom of any main page on the site. Also give the following biscuit chicken pot pie a shot. Or one of the other pot pie recipes by clicking the button at the top of this page. Chicken Pot Pie Biscuits
Ingredients
2 cans flaky layers biscuits
2 cans cream of chicken soup
2 cans cooked chicken, or prepare fresh chicken (2 cups)
1 bag frozen mixed vegetables
Instructions
Mix soup, veggies and chicken in a bowl, season to taste.
Flatten biscuits out and press each one into a spot in a muffin pan, fill each biscuit with soup/chicken/veggie mix
Bake at 400 for 20 minutes.
ENJOY
